G… for Gelato and Espresso Bar | My Return!

Last updated on April 20th, 2021 at 04:58 pm

Note: G… for Gelato and Espresso Bar is permanently closed.


As father to an infant, my expectations shot through the roof for my dining experience compared to where they were a year ago.  Now that my evenings away from home have plummeted in frequency, I want every time I’m out to be an amazing one, and I pity the establishment who’s lacking in their skills.

G... for Gelato and Espresso Bar—Pizza Party—A Table of Bloggers

But on those odd occasions where I’m out and someone gets it really right, the effect stays with me, seeing me rave about it to friends and family seeking a solid recommendation.

One of the good ones is G… for Gelato and Espresso Bar, run by Shant Behesnilian, a man whose dedication to customer service is readily evident in the dining experience his patrons receive in his restaurant.

G... for Gelato and Espresso Bar—Pizza Party—Tankhouse Ale

This wasn’t my first trip to G for Gelato, but I enjoyed my first trip there so much that when invited back for a second, I made sure my schedule was clear so I could attend. I was a little late, choosing to go home first to see my son before he slept, and unaware that the TTC was doing major construction on the eastern streetcar tracks—but when I got there, Shant was ready for me, finding a spot for me with a Tankhouse Ale on the ready, hoping I came hungry for the deliciousness ahead1.

1 I am stupid and got hungry at home, so I was not as starving as I should’ve been for everything G for Gelato has to offer. Worst plan.

The G… for Gelato Experience

Let’s start by laying it out there—G …for Gelato and Espresso Bar isn’t just about gelato and espresso; they serve up some mean meal fare as well, more than enough to sate even the most demanding of appetites.

Shant offered a special menu for the event, catering to bloggers from across the GTA to try his food (it’s true—I crossed paths with one of my baby brother’s high school friends), with a number of selections to show what the restaurant can really offer.

The Caprese Salad—The Palate Preparer

G... for Gelato and Espresso Bar—Pizza Party—Caprese Salad

Will be honest—got it largely ‘cuz I wanted to try something different. I’m often not the biggest fan of fresh mozzarella—it usually strikes me as wet and flavourless—but I was happy to eat this salad! I don’t know whether it’s where they get the cheese from or how it’s prepared, but the salad proved a flavorful apertif for all that came in the rest of my night!

Being so late to the party, though, I barely got a few nibbles in before the next course came a-callin’….

The Maialina—A Journey Through Flavour Country

G... for Gelato and Espresso Bar—Pizza Party—Maialina Pizza

It’s a poorly-kept secret that Pizzeria Libretto is my favourite pizza joint in town. I could easily shove an Nduja sausage pizza and a half to my face daily with unlimited funds and free time.

That said, G for Gelato’s Maialina pizza could be the pie to change all that!

Made with a mix of spicy Italian sausage, spicy soppressata and fresh basil, the flavour in this pizza is not for those seeking some bland ingredients on flatbread! I’ve stuffed the Maialina to my face every time I’ve visited, and I won’t stop anytime soon—when you’ve got a pizza this good, you don’t let an opportunity pass to treat your taste buds!

Looks like Libretto’s got some competition for my hard-earned cash!

Extra Toppings

I brought a friend out to play who doesn’t really dwell in the social media circles (yes, that’s right—I have friends who aren’t from the blogosphere!), and she’ll take leafy greens over delicious animal by-products in a second. She was quick to tell me that her arugula salad and Fungi pizza were both quite delicious, but also insisted that I wouldn’t like ’em.

I guess I’ll take her word for it.

To make our visit extra-memorable, they even let us try our hands at making pizza that we’d take home to enjoy later! While I’m utterly horrid at it (some of the staff I’d befriended jokingly—or perhaps not so jokingly—informed me partway through that I’d rushed it and should call it quits), I popped it out of the toaster oven the next day, and my three-meat pizza was pretty much as delicious as I was going for!

G... for Gelato and Espresso Bar—Pizza Party—Casey and Diana's Pizza

You’re welcome, stomach. You’re welcome.

G for Gelato—Worth a Return Visit

The night ended in a flurry of swag and gelato, shoving as much lemon, tequila lime and strawberry mint down my throat as my belly could still hold. I got to meet several of Shant’s friends as we held the “non-blogger table” down and enjoy a great night out without worry or complaint.

G... for Gelato and Espresso Bar—Pizza Party—Swag

I hit the St. Lawrence Market neighbourhood less often than I’d like, but when I do, I’d like to make G… for Gelato and Espresso Bar a regular stop. The food is great, I’ve met all sorts of cool people in the times I’ve been there, and who wouldn’t stand behind a restauranteur who donates extra food to the nearby Salvation Army shelter rather than let it go to waste?

So seriously—go pay Shant a visit if you’re ever in the neighbourhood and tell him I sent you! It’s a lovely little place that won’t break the bank, and when you get your nom on, I promise—there’s no regrets you’ll be harbouring as you walk out the door.

Get your nom on, friends, and I hope to see you there,

The second logo for Casey Palmer, Canadian Dad

By Casey E. Palmer

Husband. Father. Storyteller.

Calling the Great White North his home, Casey Palmer the Canadian Dad spend his free time in pursuit of the greatest content possible.

Thousand-word blog posts? Snapshots from life? Sketches and podcasts and more—he's more than just a dad blogger; he's working to change what's expected of the parenting creators of the world.

It's about so much more than just our kids.

When Casey's not creating, he's busy parenting, adventuring, trying to be a good husband and making the most of his life!

Casey lives in Toronto, Ontario.

19 replies on “G… for Gelato and Espresso Bar | My Return!”

Um, wow and these are the types of posts that make me miss the T-Dot-Oh! And way to go G for Gelato for hosting a cool blogger event – would love to see more events like that in the ‘Peg!
Oh yea, an my absolute favourite item I’d like to try is: Maialina pizza, feel free to send some my way 😉

Wow…looks like a fabulous place that’s definitely worth checking out! I’ve never heard of it before, but now that I have…I want to go! Thanks for sharing. The food looks DELISH!!

See, this is what I love — you know I’m not just giving lip service if I’m willing to forgo the Nduja for a Maialina from all the times I couldn’t shut up about eating at Libretto!

I’ve totally enjoyed every visit I’ve made to G for Gelato. We should hit it up.

Because delicious.

Wow! That is an amazing looking pizza, and I just tried gelato this summer, I didn’t know what it was before. I must say it was delicious. If I’m ever in Toronto I will look up Pizzeria Libretto. 🙂

Everything looks AMAZING! I was already drooling when I saw the picture of the caprese salad (favourite salad ever). The gelato looks so creamy.. I will definitely be eating there when I visit T.O.!

Looks like a fabulous spot. Thanks for the review. Another place to visit and eat on our frequent visits to Toronto.

Well this just sounds like a perfect spot that I for one would love and enjoy! The food sounds amazing and worth raving about! I don’t get to Toronto often but next visit I will try to make it to this restaurant. I’ll be sure to say “you” sent us! 🙂 thanks for sharing this as I always appreciate good food and dining experiences!

Allowing patrons hands-on involvement is a very effective way of building customer affinity and promoting positive word,-of-mouth advertising.

I went to the web page and checked out the menu and location….wowwww all that delicious sounding food ! I just have to go and try this place next visit I have in TO.

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